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Mushrooms, with their rich flavors and diverse culinary uses, are a staple in many kitchens around the world. While fresh mushrooms are often prized for their texture and taste, dried mushrooms offer a range of benefits that make them an excellent alternative. From enhanced flavor concentration to e...

11.07.24 11:00 AM - Comment(s)



Medicinal Properties of Oyster Mushrooms:

Oyster mushrooms, scientifically known as Pleurotus ostreatus, are not just flavorful additions to culinary dishes but also possess a range of medicinal properties that have been recognized for centuries. These mushrooms are rich in bioactive compounds such a...
10.07.24 09:04 AM - Comment(s)

India, with its diverse climate and rich agricultural heritage, has seen a growing interest in mushroom cultivation as a sustainable and profitable farming practice. To support this burgeoning industry, mushroom training and research centres across the country have emerged as vital resources for edu...

02.07.24 08:30 AM - Comment(s)

As the global interest in mushroom cultivation continues to rise, international mushroom training and research centres have become pivotal in advancing the field. These centres serve as hubs of knowledge, innovation, and collaboration, offering comprehensive training programs and conducting cutting-...

01.07.24 08:14 AM - Comment(s)

 

Oyster Mushroom: A Brief Overview

Oyster mushrooms, scientifically known as Pleurotus ostreatus, belong to the fungi kingdom and are renowned for their delicate flavor and unique shape. They are commonly found growing on decaying wood, especially on the bark of hardwood trees like oak. Oyster m...
29.06.24 07:30 AM - Comment(s)

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